PRODUCT INFORMATION
The Haffmans Optical In-line CO2 / O2 Meter AuCoMet-i sets standards in terms of quality, handling and ease of maintenance. It enables a fast and accurate determination of the CO2 content in beer and beverages based on the internationally standardized method of Henry’s Law. In addition, the AuCoMet-i can easily be extended with an O2 sensor.
BENEFITS
- Cost saving
- Efficient production process operation
- The need for minimal preventive maintenance reduces OPEX by more than 50%
- Robust and modular design
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FUNCTIONAL DESCRIPTION
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Pentair Haffmans’ optical O2 measurement technology provides better response times than traditional O2 measurement instruments, and does not require frequent calibration.
The AuCoMet-i is supplied with a separate control unit that can be wall, panel or pipe mounted. This offers the operator maximum flexibility to position the control unit at a location that allows optimal access to both the operating panel and the display. One CO2 sensor and one O2 sensor can be connected to each control unit. The CO2 sensor and O2 sensor are hygienically designed according to the EHEDG guidelines. The AuCoMet-i is easily mounted in an in-line housing with VariventO© connections.
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INTERFACE MODULE CONNECT+
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UPGRADE TO THE NEWEST COMMUNICATION STANDARDS WITH PENTAIR HAFFMANS CONNECT+
Digital technology is racing forward: advanced sensors, the internet of things, and new connectivity standards help us to work smarter and easier. For global beer and carbonated soft drink producers that need to integrate the measuring data into their PLC-System, Pentair Haffmans interface module Connect+ provides the modern digital communication standards Profinet and EtherNet/IP.Your Benefits:
- Support of all standard protocols for a faster integration -> PROFIBUS DP, PROFINET, EtherNet/IP
- Backwards compatible, existing instruments can be connected as well
- Hardware is IoT ready
Pentair Haffmans Connect+ leads to savings on administrative work and to a faster and flexible anticipation of challenges in the operation. With that in mind, the quality of your beer will definitely benefit – and that’s what we all appreciate, right?
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FIELDS OF APPLICATION
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- In-line, at critical locations in the production line where the determination of the dissolved CO2 and O2 content (optional) is required and adjustments can be made, typically after filtration, carbonation and/or blending and before filling.
- In combination with a Pentair Haffmans’ CO2 dosing unit, type CCR, to determine the CO2 quantity and immediately adjust the CO2 dosing rate if necessary.
- In-line, at critical locations in the production line where the determination of the dissolved CO2 and O2 content (optional) is required and adjustments can be made, typically after filtration, carbonation and/or blending and before filling.
DOWNLOADS
| Title | Download PDF | |
| Product leaflet | In-line CO2 / O2 Meter - Haffmans AuCoMet-i | Download |
| Product leaflet | In-line CO2 / O2 Meter - Haffmans AuCoMet-i (German) | Download |
| Product leaflet | In-line CO2 / O2 Meter - Haffmans AuCoMet-i (French) | Download |
| Product leaflet | In-line CO2 / O2 Meter - Haffmans AuCoMet-i (Portuguese) | Download |
| Product leaflet | In-line CO2 / O2 Meter - Haffmans AuCoMet-i (Spanish) | Download |
| Product leaflet | In-line CO2 / O2 Meter - Haffmans AuCoMet-i (Russian) | Download |
| Product leaflet | Haffmans CONNECT+ Interface Module | Download |
| Product leaflet | Haffmans CONNECT+ Interface Module (German) | Download |
| Product leaflet | Haffmans CONNECT+ Interface Module (Russian) | Download |
| Brochure | Haffmans Quality Control Equipment | Download |
| Technical documentation | Looking for operating instructions, installation manual, spare part list etc.? | Please, send us your request |
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