Hollow Fiber Membranes

Pentair Hollow Fiber Membrane Technology is essential in current and future purification and sustainable filtration processes.

For decades Pentair has been driving innovations in industrial (waste)water and beverage filtration to protect water as a precious resource and to support strict food quality standards.

IMPROVE PROTEIN SEPARATION PROCESS EFFICIENCY

Pentair’s Hollow Fiber Membranes can also make a difference in protein separation, filtration, and concentration. Whether you are looking for protein treatments in

the dairy industry or from plant-based sources, Pentair offers the right solutions to cover your challenge.

APPLICATIONS

Dairy-based protein separation:

Skimmed milk (casein-whey separation)

Plant-based protein separation:

Alfalfa leaves
Sugar beet leaves
Chickpeas
Starch water

WHY HOLLOW FIBER MEMBRANES SYSTEMS

Lower energy and water consumption
Longer lifetime of the Membranes
Protein purity levels
Vertical orientation
Ability to handle negative TMP

KEY FEATURES

CONSISTENT QUALITY CASEIN AND WHEY

Optimized pore size distribution that offers you a reliable retention of casein proteins
Made from polyethersulphone – Ideal polymer for food contact, cleaning chemicals and high temperatures

Longer lifetime
Predictable expenses for the membranes, via a fixed fee per ton

How can you benefit?

Compact Design that offers you lower CapEx and a lower footprint
High Quality Components
Predictable OpEx for maintenance
Easy replacement of spiral wound or ceramic membrane units - reuse tanks and CIP unit that offers you a lower CapEx
Fully automated, turnkey delivery
Minimal time for installation
Service Package: Spare parts, Reporting & Monitoring, 24/7 Support

BENEFITS VS SPIRAL WOUND

Lower water and chemical consumption
Minimal space required
Improved change-over time
Higher hygienic level

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Hollow Fiber Membranes